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Amy Pietzs Super Bowl Chicken Fingers
4 Servings
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Amy Pietzs Super Bowl Chicken Fingers Ingredients
1 Envelope
chicken
seasoning
1 tb
Honey
1 1/2 lb Boneless skinless
chicken
3 tb
Red wine vinegar
2 tb
Dijon mustard
Instructions for Amy Pietzs Super Bowl Chicken Fingers
Preheat oven to 350 ?. Arrange cooking bag in a 13x9" baking pan. Place strips of chicken in bag. Combine seasoning, mustard, honey and vinegar. Pour over chicken. Close bag and tie loosely with tie included in package. Cut four small holes in top of bag to allow steam to escape. Bake for 35 minutes. Remove from oven; let stand for 5 minutes. Move chicken from bag to platter; skewer each strip with a toothpick. Serves 4-6 as an hors doeurve. MC formatting by bobbi744@sojourn.com Serving Ideas : Serve with hot sauce and blue cheese. NOTES : Amy Pietz plays Annie Spadaro on NBCs sitcom, Caroline in the City. Recipe by: TV Guide, January 25 97 Posted to MC-Recipe Digest by Roberta Banghart
on Apr 13, 1998
Main Ingredient:
Chicken
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Chicken
Dijon Mustard
Honey
Red wine vinegar
Appetizers
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Celebrity
Chicken
Mustard
Wine
Red wine
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