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Angel Hair Pasta with Tomato-Scallop Sauce
100% would make this recipe for Angel Hair Pasta with Tomato-Scallop Sauce again.
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Angel Hair Pasta with Tomato-Scallop Sauce Ingredients
1 pk Louis Kemp
Scallop
s
2 cn 16 oz. diced
tomato
es
2 tb
Olive oil
1 ts
Oregano
1 md
Onion
, chopped
Salt and
pepper
to taste
1 sm
Bell pepper
, chopped
1 lb Angel hair
pasta
cooked
1 cl
Garlic
, minced
Instructions for Angel Hair Pasta with Tomato-Scallop Sauce
In a skillet, combine oil, onion, bell pepper and garlic. Saute on stove top over medium heat until vegetalbes are tender (do not brown). Add tomatoes, oregano, salt and pepper, and bring to a boil for 1 minute. Reduce heat and simmer for 10 minutes. Add scallops and simmer another 3 minutes. Serve warm sauce over pasta. Top with grated Parmesan cheese (if desired). From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Seafood-Other
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Bell Pepper
Garlic
Olive Oil
Onion
Oregano
Pasta
Scallop
Tomato
Pasta
Seafood
Angel Hair
Bell pepper
Garlic
Olive oil
Onion
Oregano
Tomato
Seafood-Other
for
flavor
and
categorization
very easy to make. You can have cut apples and put them in the freezer so when you want to make this on a whim, you don't need to do that prep. work.
chefdiniz
on Dec 29 2005 7:20PM
Total Time: 1:00
Active time: 0:15
when I cook this again, I''ll be using sea scallops and a little bit more garlic.
chefdiniz
on Dec 29 2005 7:16PM
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