Angel Surprise Dessert

4 Servings

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Angel Surprise Dessert Ingredients

1 1/2 c Milk	4 c Angel cake cubes
1 pk (3 oz.) cream cheese;	1 cn (13-14 Oz.) Crushed
1 pk (3-3/4 Oz.) Instant Vanilla	1 pk (2 oz.) dessert topping mix

Instructions for Angel Surprise Dessert

In a small mixer bowl, gradually blend milk into cream cheese, beating until smooth. Add pudding mix and beat at low speed of electric mixer until smooth and slightly thickened, about 2 minutes. Pour pudding mixture over angel cake cubes, stirring to coat. Turn into a 8x8x2 inch baking dish. Spread drained pineapple over top. Prepare dessert topping mix according to package directions. Spread over all. Chill several hours or overnight. Serves 6. Recipe by: Key Gourmet Posted to recipelu-digest by James and Susan Kirkland on Feb 22, 1998

Main Ingredient: Cuisine: Uncategorized