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Vegetable Tater
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Vegetable Tater Ingredients
1 lg
Potato
, baked, split,
1 oz Chef-Mate Golden Cheese
2 oz Vegetables, fresh,
steam
ed
Instructions for Vegetable Tater
1. In split, fluffed, baked potato, place steamed vegetables. Ladle golden Cheese Sauce or Sharp Cheddar Cheese Sauce over potato. Serve. Makes 1 potato Source: Carnation Company -- ------- Recipe via Meal-Master (tm) v7.01 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Vegetables
Cuisine:
Uncategorized
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Potato/rice
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