Vanilla Fudge

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Vanilla Fudge Ingredients

4 c Sugar	1 sm Jar marshmallow fluff
2 tb Butter	1 ts Vanilla
1 lg Can evaporated milk	1 c Chopped nuts

Instructions for Vanilla Fudge

Cook sugar, butter and evaporated milk, stirring constantly, until a medium firm ball is formed when dropped in cold water (about 25 minutes). Cool slightly. Add marshmallow fluff and vanilla. Beat until cool and creamy. Pour into a buttered 8 inch square pan. Chill until firm. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChocolateCuisine: Uncategorized