Vanilla Roasted Pork Loin with Sides

Vanilla Roasted Pork Loin with Sides Ingredients

BRINE	1 Thyme sprig
1/2 ga Cold water	15 Peppercorns
1/2 c Kosher salt	2 lb Pork loin; fat removed
1/2 c Dark brown sugar	2 Vanilla beans
2 Vanilla beans; split	1 tb Olive oil
2 dr Vanilla extract	Salt and freshly ground
1 Bay leaf	Stewed shallots and
5 Parsley stems	Roasted garlic polenta;

Instructions for Vanilla Roasted Pork Loin with Sides

Combine all ingredients except pork loin. Be sure all salt and sugar is dissolved and vanilla bean seeds are evenly dispersed. Place pork loin in brine and refrigerate for 2 hours. Remove loin and tie with butchers twine. Split 2 more vanilla beans and remove seeds and rub the meat with seeds. Take the beans and weave it under the butchers twine. Heat a saute pan over high heat. Add olive oil and pork loin and carefully sear the meat on all sides. When nicely browned, roast in the oven at 375 degrees for approximately 35 minutes or until internal temperature is 150 degrees. Allow the meat to rest for 10 minutes before carving. Serve with the stewed shallots and parsnips and roasted garlic polenta. Yield: 6 servings NOTES : Recipe courtesy of Robert Wong- Vanilla Roasted Pork Loin With Stewed Shallots and Parsnips and Roasted Garlic Polenta Recipe by: Cooking Live Show #CL9037 Posted to MC-Recipe Digest by "Angele and Jon Freeman" on Feb 7, 1998

Main Ingredient: PorkCuisine: Uncategorized

More like this...

Roast Pork Loin with Roasted Apple Compote

Pecan-Coated Roast Pork Loin with Baked Peaches

Pork Loin Roast

Pork Loin Roast (P/c)

Pork Loin Roast with Cranberry-Ginger Glaze

Ingredient Insight - look inside this recipe

Beans	Brown Sugar	Garlic	Kosher Salt
Olive Oil	Parsley	Peppercorn	Pork
Salt	Shallot	Thyme	Vanilla

for flavor and categorization

Recent searches:   sponge finger biscuits   cream sauce chicken   canning jalapeno   jalapeno   grilled roma tomatoes   chili con carne sauce   grilled pork chop   chinese meat sung   muffins bran raisin   authentic refried beans   crockpot   strawberry danish   prawn avacado   pork salami   fresh lumpia wrapper   spinach sauted   chocolate marshmallow pecan   italian bread dough   bhindi masala   salmon on toast