Update my dinner status, I'm making this tonight.
Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 Carton; (8 ounces) plain
- 1 c Apple Sauce; *see note
- 1 tb Honey
- 1/2 ts Cinnamon
- 6 Cold drink cups; (3-oz.)
- 6 Wooden sticks
Preparation
In medium bowl, combine yogurt, apple sauce, honey and cinnamon; blend well. Fill each cup with about 1/3 cup yogurt mixture. Place cups in freezer until partially frozen, about 1 hour. Insert sticks; freeze until firm, about 2 hours. To serve, remove drink cups. Notes: Pantry: Motts Natural or Cinnamon Apple Sauce. Either plastic popsicle molds or ice cube trays can be used to make these refreshing cinnamon-flavored yogurt pops. >Hanneman/Buster 1998-Apr Recipe by: Motts Applesauce www.motts.com Posted to MC-Recipe Digest by KitPATh on Apr 18, 1998
