Apple Cranberry Bars

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Apple Cranberry Bars Ingredients

1 c Margarine -- softened	Topping----
2 c Apples -- peeled/chopped	1/3 c Margarine -- softened
1 c Cranberries -- chopped	3 oz Fat-free cream cheese --
2 Egg whites -- whipped	Softened
2 ts Orange peel -- grated	1 ts Vanilla
2 ts Vanilla	2 c Powdered sugar --sifted
2 1/4 c Unbleached flour	1 ts Orange peel -- grated
1 1/2 c Granulated sugar	4 ts Skim milk -- at room
1 ts Baking soda	Temperature
1/4 ts Salt

Instructions for Apple Cranberry Bars

Preheat oven to 350 degrees. Prepare a 15 x 10 x 1" jelly roll pan with cooking spray and flour. In a mixing bowl, combine the margarine, apples, cranberries, egg whites, orange peel and vanilla. In another mixing bowl, combine flour, baking soda and salt. Mix dry ingredients with wet ingredients just until moistened. Spread mixture into prepared pan. Bake for 30 to 35 minutes. Meanwhile, to prepare topping, combine the margarine, cream cheese, vanilla, orange peel, and milk. Top when bars have cooled. Recipe By : Land O Lakes Holiday Memories From: Ladies Home Journal- August 1991 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: ApplesCuisine: Uncategorized

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