Apple Dumpling Dessert

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12 Servings

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Apple Dumpling Dessert Ingredients

2 c Sugar 1 ts Salt
2 c Water 3/4 c Shortening
1/2 ts Cinnamon 1/2 c Milk
1/2 c Margarine 5 Peeled and grated apples
2 c Flour Sugar
2 ts Baking powder Cinnamon

Instructions for Apple Dumpling Dessert

Combine sugar, water, and cinnamon in med. saucepan and bring to a boil. Remove from heat. Add margarine adn set aside. Sift together flour, baking powder, salt and then mix with shortening and milk. Roll dough onto floured surface about 1/4 inch thick. Spread apples over surface of dough. Sprinkle with cinnamon and sugar. Roll up. Slice into 12 1 inch rolls. Put in 9 x 13 baking pan. Pour syrup over. Bake 45 min. at 350F Posted to MM-Recipes Digest V3 #277 Date: Thu, 10 Oct 1996 14:00:55 PST From: jlewis1@juno.com (Julie L. Lewis)

Main Ingredient: ApplesCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Desserts Fruits Misc Apple Milk Apples
for flavor and categorization