Apple Kuchen

8 Servings

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Apple Kuchen Ingredients

1/2 c Butter; softened	2 ts Cinnamon
1 pk Yellow cake mix	1/2 c Sugar
1/2 c Flaked coconut	1 c Sour cream
1 cn (20-oz) pie-sliced apples;	2 Egg yolks -or-
2 1/2 c Sliced; pared baking apples	1 Egg

Instructions for Apple Kuchen

Heat oven to 350. Cut butter into cake mix until crumbly. Mix in coconut. Pat mixture lightly into an ungreased 13x9x2-inch pan, building up edges slightly. Bake 10 minutes. Arrange apple slices on warm crust. Mix sugar & cinnamon & sprinkle on apples. Blend sour cream & egg yolks (or whole egg). Drizzle over apples. Bake 25 minutes or until edges are light brown. (Do not overbake.) Serve warm. BRENDA RAMEY From , the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: ApplesCuisine: Uncategorized