Tvarohove Sisky

18 Servings

Try this Tvarohove Sisky recipe, or post your own recipe for Tvarohove Sisky

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Tvarohove Sisky Ingredients

1/2 c Butter	2 c Flour
2 c Dry Curd Cottage Cheese	2 tb Sugar
2 Eggs	1 ds Salt
1/2 c Cracker Meal

Instructions for Tvarohove Sisky

Combine all ingredients. On a floured board, roll portions into cigar shapes, about 4-inches long. Drop half at a time into boiling water. Cook 15 minutes, removed carefully with a slotted utensil to drain. Serve sprinkled with sugar, cinnamon, and melted butter. Makes 18 dumplings. Note: Name is pronounced Sheeshky My notes: This is a wonderful-tasting dish. Source: 1989 Texas Folklife Fest From: Cindy Tarsi From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized