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Tzatziki (Greek Cucumber and Yogurt Salad) recipe

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Tzatziki (Greek Cucumber and Yogurt Salad)

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Servings: 6 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

1 pt Plain Yogurt
1 Unpeeled cucumber, chopped
1 Clove garlic, crushed
1/2 c Olive oil
Juice of 1/2 lemon
1 ts Salt

Preparation

parsley To the yogurt add the cucumber, garlic, olive oil, lemon juice, and salt. Blend well with fork. Top with parsley. Refrigerate. Serve with Melba toast as first course or as a side dish during dinner. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Cuisine: Greek Main Ingredient: Cucumber

Tags: Salads, Greek, Garlic, Olive oil, Lemon, Cucumber, Lunch [edit]

Groups: [edit]

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