Ultimate Butter Cookie

40 Servings

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Ultimate Butter Cookie Ingredients

1 c (2 sticks) unsalted butter;	1 lg Egg yolk
1/2 c Sugar	2 1/4 c All-purpose flour
1/2 ts Salt

Instructions for Ultimate Butter Cookie

In a large bowl of an electric mixer, cream the butter with the sugar, salt and egg yolk until smooth. Blend in the flour until the mixture blends into a smooth dough. Wrap the dough in a plastic bag and refrigerate 1/2 hour or up to two days. Preheat the oven to 350 degrees. Roll out the dough on a lightly-floured surface to 1/8-inch thickness. Cut into desired shapes using cookie cutters. Place on lightly-greased cookie sheets. Sprinkle with decorating sugar. Bake for 12 to 15 minutes. Yield: 3 1/2 dozen Posted to Bakery-Shoppe Digest V1 #463 by Shelley Sparks on Dec 20, 1997

Main Ingredient: CookiesCuisine: Uncategorized