Apple Pie #2

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12 Servings

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Apple Pie #2 Ingredients

2 Frozen Pet Ritz pie crusts 2 tb Flour
5 Or 1/8 ts Salt
6 lg Green apples 1 ts Cinnamon
3/4 c Sugar 2 tb Butter; or more

Instructions for Apple Pie #2

Pare, core and slice apples. Line large pan with one pie crust. Put apples in pan. Mix sugar, flour, salt and cinnamon. Sprinkle over each layer of apples. Dot with butter. Cover with remaining crust; press edges together and slash top. Bake at 450 degrees for 10 minutes or until edges are brown. Reduce heat to 350 and bake about 30 minutes longer. VARIATION: Substitute peaches for apples. From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PieCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Pies Apple Butter
for flavor and categorization