Applesauce Banana Bread recipe
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Applesauce Banana Bread

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Servings: 1 Servings
Total Time (median): 1 : 10 Active Time: 0 : 20

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Ingredients


Preparation

Preheat oven to 350 F. Place bananas in a large bowl and mash with electric mixer. Stir in sugar and let stand for 15 minutes. Add applesauce and eggs and beat well. Add remaining ingredients and mix thoroughly. Pour into 9"x5" loaf pan coated with nonstick vegetable spray. Bake for 45 minutes, or until a wooden toothpick inserted in the center of the loaf comes out clean. Remove from oven and let stand 10 minutes before removing from pan. Cool on wire rack. Posted 09-14-93 by GORDON YOUNG on F-Gourmet Posted to Bakery Shoppe Digest146 by Bill Spalding on Jul 05, 1997


Cuisine: Uncategorized Main Ingredient: Grains

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Applesauce Banana Bread Reviews

100% would make "Applesauce Banana Bread" again.

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Great recipe, however I changed it before trying the original. I used 5 bananas, and added a bunch of cinnamon. I also used wheat flour to make it heartier. I think the extra bananas and the cinnamon combated the lack of taste noted by others.

Amye1083Amye1083 :  :  16w 5d ago


This is a low-fat recipe (eggs are the fat source in the original recipe) that uses a lot of banana. As it is it's surprisingly tasteless. I'd recommend adding cinnamon and some healthy nuts (walnuts have omega-3 oil). If you really want to boost the health factor add about a quarter cup of flax seed meal too.

MixItUpppMixItUppp : : 0:30 total time : 0:12 active time :  1y 1w 4d ago


It was quite good but not wonderful. Probably 5 bananas for two loaves would have made it a bit sweeter and possibly more moist. Chopped nuts would be a good addition.

kojitakokojitako : : 1:10 total time : 0:20 active time :  1y 19w ago


gretchgretch : : 2:00 total time : 0:30 active time :  3y 5w 6d ago


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