Turkiaki Fiesta

5 Servings

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Turkiaki Fiesta Ingredients

2 ts Vegetable oil	3/4 c Green onion, chopped
1 lb Turkey, ground or slivered	1 lg Red pepper, cubed
2 tb Teriyaki sauce	2 c Snow peas, trimmed
ds Salt and pepper	10 oz Water chestnut,canned,drain
1 c Celery, slice diagonally	1 tb Sesame seeds (optl)

Instructions for Turkiaki Fiesta

This recipe utilizes either ground or slivered poultry with oriental seasonings and vegetables. Ground turkey is becoming available in supermarkets across Canada. Add extra teriyaki sauce if a stronger flavour is desired and serve with cooked rice. Preparation time: 10 minutes, cooking time about 10 minutes. In Wok or non-stick skillet, heat oil over high heat. Add turkey and stir-fry for about 4 minutes, or until lightly browned. Add teriyaki sauce, salt, pepper, celery, and onion. Cover and steam for 4 minutes. Add red pepper, snow peas, and water chestnuts; cover and cook for 6 minutes, stirring occasionally. Serve sprinkled with sesame seeds, if using. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized