Banana Corn Bread Loaf

4 Servings

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Banana Corn Bread Loaf Ingredients

2 1/2 c Sifted bread flour	Tablespoon)
3/4 c Stone ground cornmeal	2 1/2 ts Active dry yeast
1 1/2 teaspoon salt	3/4 c Mashed ripe banana
3 tb Brown sugar, packed	Yield: makes 1 1/2 pound
2 tb Butter, cut into 4 pieces	Loaf
5 oz Milk (1/2 cup + 2

Instructions for Banana Corn Bread Loaf

Leavened with yeast Requires a bread machine Heres one of my favorite breads to make. The trick here is to use stone ground cornmeal, not the powdered/bleached variety. It gives the bread a great flavor, and a really nice coarse texture. The combination of ingredients give it a very different flavor than standard banana/nut or pan-baked corn bread. Scott ----------------------------- 1. Process the ingredients according to the manufacturers instructions for a basic bread setting. 2. Add mashed banana to milk in machine. 3. Set machine on "light" crust setting. Posted to MM-Recipes Digest by "Beth Ide" on Sep 5, 1998

Main Ingredient: BananaCuisine: Uncategorized