Apricot Stuffed Chicken Breasts

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Apricot Stuffed Chicken Breasts Ingredients

6 Boneless, skinless chicken	1/4 ts Salt
FILLING	SAUCE
2/3 c Apricots; chopped	1 c Plain nonfat yogurt; warmed
3 tb Chopped onion	1/2 c Chopped
2 tb Slivered almonds	1/4 c Dijon mustard
1 tb Parsley	1 ts Sugar

Instructions for Apricot Stuffed Chicken Breasts

Place apricot mix inside each piece of chicken; roll up and secure with toothpicks. Bake in 375? oven for 30-40 minutes. Remove from oven and spoon warmed apricot-yogurt sauce over each breast. Nutrition: 189.1 cal, 3.6 g fat (0.6 sat fat) 29.7 pro, 1.3 g fiber. 17.6%CFF. Posted to Digest eat-lf.v096.n186 Date: Sat, 12 Oct 1996 05:59:15 PST From: loraelln@juno.com (Laura Shears)

Main Ingredient: ChickenCuisine: Uncategorized