Armenian Ragout of Lentils, Squash, Apricots

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4 Servings

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Armenian Ragout of Lentils, Squash, Apricots Ingredients

1 1/2 lb Butternut squash 2 Garlic cloves; finely minced
3/4 c Green lentils 1 ts Cinnamon
1 c Vegetable stock, plus more 1/2 c Apricots, dried; cut into
1 Onion; chopped

Instructions for Armenian Ragout of Lentils, Squash, Apricots

From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: SquashCuisine: Uncategorized

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