Tunados

6 Servings

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Tunados Ingredients

3 Avocados	2 tb Italian salad dressing
1 cn Tuna; draind and chunked	1/4 c Mayonnaise
1/2 c Celery; chopped finely	3 tb Cheese; grated, mild
1 tb Chives; chopped	1/2 c Potato chips; crushed

Instructions for Tunados

Cut avocados in half lengthwise, remove pits, but do not peel. Combine tuna, celery, chives, Italian dressing, and mayonnaise. Mix well. Spoon into avocado halves and arrange on shallow baking dish. Pour 1/2 inche boiling water into the bottom of dish. Sprinkle tops of avocados with cheese. Bake at 400F for approximately 15 minutes. Before serving, sprinkle with the crushed potato chips. From: The Tuna Cookbook From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: FishCuisine: Uncategorized