Arroz Con Pollo

4 Servings
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Arroz Con Pollo Ingredients

2 tb Oil	1 Bay leaf
2 lb Chicken thighs & legs	1/2 ts Oregano
1/2 ts Paprika	1 ts Mixed vegetable seasoning
1 tb Cilantro, chopped	1/2 ts Basil
1/2 c Onion, diced	1 c Celery
1 Clove garlic, crushed	1/2 c Almonds
1 1/2 c Water	3/4 c Short grain brown rice
1/2 c White wine	3/4 c Wild rice
3 Tomatoes, diced	2 c Peas
1 Bouillon cube

Instructions for Arroz Con Pollo

Heat oil and brown chicken in it for 10 minutes. Add paprika, cilantro, onion and garlic. Saute until onion is clear. Stir in water, wine, tomatoes, bouillon cube, and seasonings; combine thoroughly. Stir in celery, almonds and rice. Cover and simmer 20 minutes; add peas and simmer another 10-20 minutes or until rice is ready. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChickenCuisine: Mexican