Arroz Con Pollo #3

4 Servings

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Arroz Con Pollo #3 Ingredients

2 tb Oil	1 Bay leaf
2 lb Chicken thighs & legs	1/2 ts Oregano
1/2 ts Paprika	1 ts Mixed vegetable seasoning
1 tb Cilantro; chopped	1/2 ts Basil
1/2 c Onion; diced	1 c Celery
1 Clove garlic; crushed	1/2 c Almonds
1 1/2 c Water	3/4 c Short grain brown rice
1/2 c White wine	3/4 c Wild rice
3 Tomatoes; diced	2 c Peas
1 Bouillon cube

Instructions for Arroz Con Pollo #3

Heat oil and brown chicken in it for 10 minutes. Add paprika, cilantro, onion and garlic. Saute until onion is clear. Stir in water, wine, tomatoes, bouillon cube, and seasonings; combine thoroughly. Stir in celery, almonds and rice. Cover and simmer 20 minutes; add peas and simmer another 10-20 minutes or until rice is ready. Date: 6/28/96 7:27 AM From: dlassiter@atsva.com MC-Recipe Digest V1 #133 From the MasterCook recipe list. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: ChickenCuisine: Uncategorized