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Arugula and Red Onion Salad
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Arugula and Red Onion Salad Ingredients
3/4 lb
Arugula
leaves
1 tb Red-wine
vinegar
1 md Size
red onion
cut into
3 tb
Olive oil
Thin slices
Salt
and fresh ground
1 ts Finely chopped
garlic
Pepper
Instructions for Arugula and Red Onion Salad
Pick over the arugula leaves and remove and discard any tough stems. Rinse and drain the leaves. Pat dry. Place the leaves in a salad bowl. Add the onion slices, garlic, vinegar, oil, salt and pepper. Toss and blend well. Serve. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Onions
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Arugula
Garlic
Olive Oil
Red Onion
Salt
Vinegar
Salads
Arugula
Garlic
Olive oil
Onion
Red Onion
Wine
Onions
Lunch
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