Asparagus Casserole

10 Servings

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Asparagus Casserole Ingredients

1/4 lb Saltine crackers	1 cn Mushroom soup
1 cn Asparagus; cut	1 c Cheddar cheese; grated
4 1/2 oz Pimientos	3 Hard-boiled eggs; optional

Instructions for Asparagus Casserole

In 2-qt. casserole layer ingredients as follows: 1/2 crackers, crumbled 1/2 asparagus 1/2 pimientos (in strips) 1/2 mushroom soup mixed with pimiento juice 1/2 grated cheese Repeat the layers using other half of ingredients. Top with cheese or crumbled potato chips. Heat in moderate oven (375 deg.) until bubbly and topping has browned. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: AsparagusCuisine: Uncategorized