Tostadas De Frijol (Bean Tostadas)

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6 Servings

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Tostadas De Frijol (Bean Tostadas) Ingredients

3 c Beans, black; cooked very 1 lg Onions; minced
8 oz Cream cheese; cubed 1 lg Avocado; cut in strips
12 Tostadas, small 1 Chile, chipotle; cut in

Instructions for Tostadas De Frijol (Bean Tostadas)

Heat the beans with the cream cheese, but do not allow the mixture to boil, as the cheese and beans should remain seperate. Spread a layer of the mixture on the tostadas, followed by a layer of onion, avocado and chile. MM and upload by DonW1948@aol.com / CBMC File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: BeansCuisine: Mexican

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Ingredient Insight - look inside this recipe

Mexican Beans Archived Cream Cheese Cream Bean Cheese Onion
for flavor and categorization