Tropical Broiled Chops

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4 Servings

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Tropical Broiled Chops Ingredients

1/2 c Chicken broth 1/4 ts Ground cloves
1/2 c Unsweetened pineapple juice 1/4 ts Minced garlic
2 tb Brown sugar, firmly packed 1/8 ts Ground nutmeg
2 tb Lime juice 1/8 ts Red pepper flakes, crushed
1/2 ts Ground ginger 1 1/2 lb Pork loin chops

Instructions for Tropical Broiled Chops

In a large bag with a tight fitting seal, combine all ingredients in order listed. Seal bag and place it in the refrigerator for 24 hours or overnight, turning bag occasionally to distribute marinade. Preheat broiler. Remove chops from marinade and discard marinade. Place chops on the unheated rack of a broiler pan. Broil about 4 inches from the heat for 4 minutes. Turn chops and broil 3 to 5 minutes more or until done. Per serving Recipe by: AHA Quick & Easy Cookbook Posted to MC-Recipe Digest V1 #529 by susan@zeus.powersite.net on Mar 21, 1997

Main Ingredient: ChickenCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Quick Easy Chicken Chicken Broth Apple Garlic Pork Loin Ginger Lime
for flavor and categorization



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