Asparagus with Water Chestnuts

Asparagus with Water Chestnuts Ingredients

2 lb Asparagus	1/2 ts Salt
8 oz Waterchestnuts; Canned,	1/8 ts Pepper
1/4 c Butter; Or Margarine

Instructions for Asparagus with Water Chestnuts

Prepare asparagus and cut diagonally into 1-2" pieces. Place asparagus and remaining ingredients in 2-quart casserole. Cover tightly and microwave on high 9 to 12 minutes, stirring every 4 minutes, until asparagus is crisp-tender. Recipe by: Betty Crockers Microwave Cookbook Posted to TNT Recipes Digest by "Linda G." on May 18, 1998

Main Ingredient: AsparagusCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Asparagus

Chestnut

Margarine

Salt

Vegetables Asparagus Butter

for flavor and categorization

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