Avocado and Mushroom Salad

6 Servings

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Avocado and Mushroom Salad Ingredients

1/8 c Olive oil	12 oz Green bell pepper,diced
1/4 c Whole grain mustard	1 lb White mushrooms
1/2 c Sherry wine vinegar	1 Avacado,whole
1/2 c Basil leaves,chopped	6 Butterhead lettuce leaves
12 oz Red bell pepper,diced	12 Italian bread slices

Instructions for Avocado and Mushroom Salad

In a large bowl, mix oil, mustard, vinegar, basil and bell peppers. Set aside. Wash mushrooms and slice. Add to the dressing mixture and marinate for 10 minutes. Serve each salad portion on a leaf of lettuce. Fan sliced avacado on top and serve with two slices of grilled Italian bread. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip

Main Ingredient: MushroomsCuisine: Uncategorized