Avocado Buttermilk Sherbet

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Avocado Buttermilk Sherbet Ingredients

2 Avacados	1/4 c Honey
2 c Buttermilk	1/4 c Light corn syrup
1/2 c Sugar	1/4 c Lemon juice

Instructions for Avocado Buttermilk Sherbet

Puree avacados in blender or food processor. Combine buttermilk, sugar, honey, corn syrup and lemon juice. Beat well and blend with avacados. Refrigerate until mixture is thoroughly chilled, then freeze according to ice cream maker manufacturers directions. Makes 1 quart. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip

Main Ingredient: MilkCuisine: Uncategorized