Babka (Polish Easter Bread)

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Babka (Polish Easter Bread) Ingredients

2 c Flour 1 cn Raisins, seedless
1/2 c Sugar
1 pk Yeast 1/2 c Brown sugar; boiled
1/2 c Milk 1/3 c Water; boiled
1/2 c Margarine 1/4 c Rum; boiled
3 Eggs; room temp

Instructions for Babka (Polish Easter Bread)

Recipe by: Ann Fliss mix 3/4 cup flour and yeast. combine milk and margarine in a sauce pan till From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: GrainsCuisine: Eastern European

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Ingredient Insight - look inside this recipe

Polish Raisin Milk Eastern European Grains
for flavor and categorization