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Baby Corn, Bok Choy, & Tofu Stir-Fry
8 Servings
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Baby Corn, Bok Choy, & Tofu Stir-Fry Ingredients
2 ts Toasted
sesame oil
1 tb Dry
sherry
1/2 tb
Ginger
; finely chopped
1/2 tb
Chili paste
with soy bean
1 Clove (large)
garlic
;
1 1/2 tb
Hoisin sauce
4 c
Bok Choy
; cut diagonally
1 tb Water
3/4 lb Firm tofu;
drain
ed and cut
1 tb
Cornstarch
1 cn (15-oz) baby
corn
Instructions for Baby Corn, Bok Choy, & Tofu Stir-Fry
From: Stacy Hansen
Date: Tue, 14 May 1996 14:50:12 -0700 ~diane crhn32b
Main Ingredient:
Tofu
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Bok Choy
Chili Paste
Corn
Cornstarch
Garlic
Ginger
Hoisin Sauce
Sesame Oil
Sherry
Vegetables
Corn
Bean
Sesame
Garlic
Sherry
Ginger
Tofu
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