Baby Potatoes Coated with Almonds

8 Servings

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Baby Potatoes Coated with Almonds Ingredients

3 lb Baby new potatoes	1/2 c Powdered almonds*
2 tb Almond oil	2 tb Cilantro; minced
2 Jalapeno peppers; seeded &	Salt & pepper
2 tb Grated ginger	Lemon juice

Instructions for Baby Potatoes Coated with Almonds

Steam potatoes till just tender, about 15 minutes. Set them aside. Combine oil, peppers, ginger, almonds & cilantro in a large bowl. Add potatoes & toss till well coated. Season with salt & pepper & sprinkle with lemon juice. Spear potatoes with cocktail sticks; arrange on a platter. Serve hot, or keep warm in a 250F oven for up to 30 minutes. *To powder almonds, place blanched almonds in a food processor & pulese until they are reduced to a powder. Date: 6/28/96 7:27 AM From: dlassiter@atsva.com MC-Recipe Digest V1 #133 From the MasterCook recipe list. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PotatoCuisine: Uncategorized