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Bacon Onion Pie
6 Servings
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Bacon Onion Pie Ingredients
1/2 c
Butter
6 oz Evaporated
milk
1/2 c Italian
bread crumbs
3
Eggs
8 sl
Bacon
2/3 c
Cheddar
; shredded
1 sm
Onion
; thinly sliced
Instructions for Bacon Onion Pie
Melt 5 Tbsp butter and combine with bread crumbs in a pie plate. Press into a crust and refrigerate 30 minutes. Cook bacon until crisp. Saute onion in 3 Tbsp butter until golden. Crumble bacon and layer bacon and onion in crust. Combine milk and eggs and pour over bacon and onion. Top with cheese. Bake at 350 degrees for 25 minutes. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Onions
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
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Bread crumbs
Butter
Cheddar
Eggs
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Onion
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Onion
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