Toll House Pie

8 Servings

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Toll House Pie Ingredients

Pastry for 9" one crust pie	Semi-sweet chocolate morsels
1 c Butter,melted	1/2 c Sugar
And cooled to room temperatu	1/2 c Firmly packed brown sugar
2 Eggs	1 c Chopped walnuts
1/2 c All-purpose flour	Whipped cream or ice cream,o
6 oz Nestle Toll House

Instructions for Toll House Pie

Preheat oven to 325 degrees.Prepare pastry.In a large bowl,beat eggs until foamy.Add flour,sugars;beat until well blended.Blend in butter.Stir in semi-sweet chocolate morsels and walnuts.Pour into pastry lined pie plate.Bake until set,about 1 hour.Serve warm with whipped cream or ice cream,if desired.8 to 12 servings. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PieCuisine: Uncategorized