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Tom and Jerrys
3 Servings
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Tom and Jerrys Ingredients
3/4 c
Milk
or water
1/4 ts
Vanilla
extract
2 tb Butter or
margarine
3 oz
Brandy
2
Egg
whites
3 oz Dark rum
1 tb
Sugar
Ground nutmeg
2
Egg
yolks, slightly beaten
Instructions for Tom and Jerrys
1. Combine the milk and butter in a 2-cup, heat-resistant. non- metallic measuring cup. 2. Heat, uncovered, in Microwave Oven 1 1/2 minutes or until butter melts and milk is hot. 3. Beat egg whites until soft peaks form. Beat in sugar until stiff and glossy. 4. Beat egg yolks and vanilla into egg whites. 5. Slowly pour milk mixture into egg mixture, beating constantly- Add brandy and rum, beating constantly. 6. Heat, uncovered, in Microwave Oven 1 minute or until heated through. 7. Beat mixture until frothy. 8. Serve hot with a sprinkling of nutmeg. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Brandy
Egg
Margarine
Milk
Sugar
Vanilla
Beverages
Microwave
Butter
Milk
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