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Tom Yum Gai - Chicken in Lemon Grass Soup
6 Servings
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Tom Yum Gai - Chicken in Lemon Grass Soup Ingredients
P & C PASTE
3 Slices fresh or frozen
1 tb Whole black
peppercorn
s;
2 Stems
lemon
grass;
3
Garlic
cloves; chopped fine
2 ts
Sugar
2 tb Fresh
lemon
juice
2 tb
Lime juice
2 ts
Salt
3 Red chillies; seeded
2 c
Coriander
; coarsly chopped
1 tb Pepper and
Coriander
Paste
SOUP
2 Fresh, frozen, or dried
6
Chicken
drumsticks; skinned
Galanga
l, sliced
1 ts Chopped
garlic
2 tb
Fish sauce
(Nam Pla)
6 c Good
chicken stock
Chopped fresh
coriander
3/4 c Chopped
onion
s or shallots -
Instructions for Tom Yum Gai - Chicken in Lemon Grass Soup
(Thai Chicken in Lemon Grass Soup) This is from Charmaine Solomons newest publication: THAI COOKBOOK. TO MAKE PEPPER AND CORIANDER PASTE: This is a basic Thai flavoring and will make about one cup which you can store in your fridge. You will use about one teaspoon of it in the Tom Yum Gai. In a dry skillet, dry roast about one Tbs whole black peppercorns for a minute or two. In your blender whizz up the peppercorns together with 2 or 3 garlic cloves, 2 tsp salt, 2 Tbs lemon juice, and a big bunch of fresh coriander (cilantro) which you have coarsely chopped, stems and roots included (about 2 cups). TO MAKE THE SOUP: Whack each drumstick in two. Whizz up the garlic, chillies, and Pepper and Coriander Paste together in your blender, and mix with the chicken. Allow to marinate for 15 minutes. Place the stock, lime leaves (or zest), onions, galangal, lemon grass, and sugar in a large saucepan together with the chicken and simmer about 30 minutes or until chicken is tender. Add fish sauce and lime juice. Adjust flavorings for spicy and sour to your taste. Serve garnished with coriander and sliced chillies. NOTES: Be aware that the fresh chillies used for this recipe are very acidic. Thorougly wash your hands after handling. DO NOT rub your eyes until you have washed your hands. Submitted By CHIAPET1@IX.NETCOM.COM (REBEKAH BURDETT LU ) On 19 NOV 1995 120937 -0700 From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Chicken
Cuisine:
Thai
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Ingredient Insight - look inside this recipe
Chicken
Chicken Stock
Coriander
Fish Sauce
Garlic
Lemon
Lime Juice
Onion
Peppercorn
Salt
Sugar
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Thai
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Corn
Chicken
Fish Sauce
Garlic
Onion
Shallot
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