[Update my dinner status], I'm making this tonight.
Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
- 1 pk (6.9-ounce)
- 1/3 Less salt chicken
- 1 lb Boneless skinless chicken
- 2 c Broccoli flowerets
- 1 md Tomato; chopped
- 1 tb Minced fresh basil or 1
- 1 c (4 ounces) shredded
Preparation
1.In large skillet, saute? rice-vermicelli mix as package directs. 2.Stir in 2 cups water, chicken and Special Seasonings; bring to a boil over high heat. Cover; reduce heat to low. Simmer 10 minutes. 3.Stir in broccoli, tomato and basil. Cover; simmer 5 to 10 more minutes or until most of liquid is absorbed. Sprinkle with cheese, if desired. Recipe by: RICE-A-RONI? Posted to brand-name-recipes by Barbra on Feb 21, 1998