Update my dinner status, I'm making this tonight.
Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Melt butter; blend in flour, salt and cayenne. Gradually add tomato juice. Cook over hot water, stirring constantly until thick. Add cheese, then slowly add beaten egg yolks; cool. Beat egg whites stiff, but not dry; fold in. Pour into greased baking dish. Bake at 325F for 50 minutes. If desired, pour mixture into individual baking dishes; bake at 325F for 30 minutes. Serves 4-6 Source: Heritage Recipes ch. Posted to MM-Recipes Digest V3 #264 Date: Thu, 26 Sep 1996 17:57:33 -0400 From: Cindy J Hartlin
