Peanut Butter and Chocolate Fondue

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Peanut Butter and Chocolate Fondue Ingredients

12 oz Semisweet chocolate pieces Seedless grapes
1/2 c Peanut butter Cubed pound cake or angel
8 oz Pineapple chunks, drained Marshmellows
2 lg Bananas cut into 1" pieces Strawberries
Lemon juice Apple slices

Instructions for Peanut Butter and Chocolate Fondue

Melt chocolate and stir in peanut butter. Mix till smooth. Heat till hot and put in a serving bowl. Pat fruit dry. Brush apple and banana with lemon juice. Arrange a selection of fruit and cake on platter around fondue. Dip into fondue to eat. Makes 1 1/3 cups of fondue mix. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChocolateCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Chocolate Apple Butter Grape Lemon
for flavor and categorization