Peanut Butter and Jelly Bars

Peanut Butter and Jelly Bars Ingredients

2 c Flour	1/2 c (1 stick) butter
1/2 c Sugar	1 Egg, beaten
3/4 ts Baking powder	1 c Grape jelly

Instructions for Peanut Butter and Jelly Bars

This is sort of fun one--popular one with the kids, you can be sure. I got this of the "Reeses Peanut Butter Bits" package many a year ago. Heat oven to 375 . Grease 9" square baking pan. Stir together flour, sugar, and baking powder; with pastry blender or fork, cut in buttter until mixture resembles coarse crumbs. Add egg; blend well. Reserve half of mixture; press remaining mixture onto bottom of prepared pan. Spread jelly evenly over crust. Sprinkle 1 cup peanut butter chips over jelly. Stir remaining chips into remaining crumb mixture; sprinkle over top. Take spatula and insert into dough. Lift and drag spatula across dough and then end up on the bottom. Marble entire dough in this fashion. Bake 25 to 30 minutes or until lightly brown. Cool completely in pan on wire rack. Cut into bars. Posted to JEWISH-FOOD digest V96 #090 From: Brian Mailman Date: Sun, 01 Dec 1996 09:59:17 -0800

Main Ingredient: Peanut ButterCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Baking Powder	Butter	Egg	Flour
Sugar

for flavor and categorization

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