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Baked Apples #1
6 Servings
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Baked Apples #1 Ingredients
6 md Sized
apple
s
Cinnamon
or nutmeg
Sugar
Boil
ing water
Instructions for Baked Apples #1
Select firm, medium-sized apples. Wipe & core. Put in a baking dish & fill each cavity with sugar & cinnamon or nutmeg. (A great flavor is to add 1 teaspoon red-hots candy to each apple.) Cover bottom of dish with boiling water & bake at 400 until apples are soft, basting often with syrup in dish. Serve hot or cold with whipped cream. (This dish may be served with any menu.) DEBRA MAULDIN From
, the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Apples
Cuisine:
Uncategorized
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