Peanut Butter Cake recipe
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Peanut Butter Cake

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Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

Cream sugar and shortening, add peanut butter. Sift dry ingredients and add alternately with milk. Add the beaten eggs last. Put in greased and floured pan and bake 30 to 40 min. in 350 oven. ICING: 2 cups icing sugar 2 tbs margarine, 1 tblsp. peanut butter and enough hot water to make it spreadable. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Cake

Tags:  Cakes, Sugar, Butter, Milk [edit]

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