Update my dinner status, I'm making this tonight.
10 chefs marked this as Favorite
2 chefs marked this as Try Soon
Servings: 16 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
From: davysk@ruakura.cri.nz (Karen Davys) Date: Sun, 24 Apr 1994 16:29:10 GMT Someone wanted a recipe for Toffee Apples, I think they called them Candied Recipe. This recipe is from The Edmonds Cookery Book - New Zealands No. 1 Cookbook. Boil together without stirring until a drop snaps in cold water. Remove from heat and dip in apples on skewers, stand apples on greaseproof paper until dry. REC.FOOD.RECIPES ARCHIVES /CANDY From rec.food.cooking archives. Downloaded from G Internet, G Internet.