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The $2 Little Meal, Caramelized Onions and Pa
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4 Mini meals
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The $2 Little Meal, Caramelized Onions and Pa Ingredients
2 tb Oil
Freshly ground black
pepper
1 1/2 lb
Onion
s, thinly sliced
1/2 c Water
1/2 ts
Salt
2 tb
Balsamic vinegar
1/2 ts
Sugar
12 oz
Farfalle
or bow-tie noodles
1 ts Dried
basil
leaves (or 3 tb.
GARNISH
1/2 ts Dried
thyme
leaves (or 3 ts.
Grated
Parmesan
cheese,
Instructions for The $2 Little Meal, Caramelized Onions and Pa
1. In large nonstick skillet heat oil. Add sliced onions and cook over high heat until onions begin to brown, about 10 minutes. If they begin to burn a little, thats o.k. too. 2. Lower the heat and add salt, sugar and spices. Cook 10 minutes, stirring often, until onions are uniformly caramel-colored. Add water and vinegar and cover. Simmer while the pasta is cooking. 3. Meanwhile, in a separate pot, bring 3 quarts of water to a boil. Cook pasta al dente. Drain well. 4. Divide pasta equally into 4 heated bowls. Top with equal portions of caramelized onions and sprinkle with grated Parmesan cheese, if desired. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Onions
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Balsamic Vinegar
Basil
Farfalle
Onion
Parmesan
Salt
Sugar
Thyme
Pasta
Easy
Parmes
Basil
Cheese
Onion
Parmesan
Balsamic Vinegar
Onions
for
flavor
and
categorization
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