The Misers Feast (Welsh)

4 Servings

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The Misers Feast (Welsh) Ingredients

1 1/2 lb Potatoes	1 lb Welsh bacon rashers or ham
1/2 lb Onions	Salt and pepper

Instructions for The Misers Feast (Welsh)

GlNLEDD Y CYBYDD Peel and slice the potatoes and onions. Place in salted water and bring to the boil. Then add the s#ices of bacon or tha piace of ham. Add pepper to taste. Cover and simmer for 1 1/2 to 2 hours. Drain and serve hot or cold. Posted to MM-Recipes Digest V4 #253 by "ray.watson" on Mon, 16 Sep 1996.

Main Ingredient: PorkCuisine: Uncategorized

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