Thor Cakes

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4 Servings

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Thor Cakes Ingredients

1 lb Fine oatmeal 2 ts Baking powder
1 lb Flour 1 ts Ground ginger
1 lb Demerara su 1 ts Coriander seeds
2 oz Candied peel 1 ts Salt
3/4 lb Butter 1 lb Warmed black treacle

Instructions for Thor Cakes

Set oven to 350/F or Mark 4. Mix all the dry ingredients together in a bowl, rub in the butter and add the treacle. Knead together and roll out fairly thinly on a floured sur face. Cut into large rounds, place on a greased baking tray and bake until golden; about 20 minutes. The actual cooking time depends on the thickness and the size of the cakes. Posted to MM-Recipes Digest V3 #246 Date: Mon, 9 Sep 1996 18:08:57 +0000 From: "ray.watson"

Main Ingredient: CakeCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

English Butter Ginger Cake
for flavor and categorization



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