Layered Salad

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Layered Salad Ingredients

1 c Chopped lettuce or spinach	1 c Onion (mild), thinly sliced
1 Pound crumbled fried bacon	1/2 c Mayonnaise
7 Hard boiled eggs	1/2 c Whipped salad dressing
1 c Shredded lettuce	1 c Grated swiss cheese
1 c Frozen uncooked peas

Instructions for Layered Salad

Layer the ingredients in the following order -- start with the chopped lettuce or spinach, sprinkle with salt, pepper and sugar.-- top the chopped lettuce with the bacon-- top the bacon with the sliced eggs-- top the sliced eggs with shredded lettuce, sprinkle with salt, pepper and sugar.-- top the lettuce with a layer of frozen peas-- top the peas layer with the sliced onion-- combine the salad dressing and mayonaise and spread over the sliced onion-- springle the grated cheese on top.Cover and refridgerate for 24 hours. Remove from fridge one to two hours before serving. Posted to MM-Recipes Digest V3 #261 Date: Tue, 24 Sep 1996 15:20:55 +0100 From: "femorgan"

Main Ingredient: GreensCuisine: American

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