Baked English Omelette

4 Servings

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Baked English Omelette Ingredients

6 Eggs -- beaten	1 tb Butter or margarine
1 Green onion -- slice thin	1/8 ts Pepper
2/3 c Milk	1 tb Parmesan
3 sl Bacon; cook -- crumble	1 1/2 c Cheddar cheese -- shredded
1/4 ts Salt	Opt

Instructions for Baked English Omelette

Beat milk into eggs. Stir in seasonings, cheddar, onion and bacon. Melt butter in a 9" frying pan. Pour egg mixture into pan. Sprinkle with Parmesan. Bake at 400~ for 20 minutes or until set and golden. Garnish with additional bacon, if desired. Serve immediately. Recipe By : File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: Cuisine: Uncategorized

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