Baked Italian Sausage Links recipe
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Baked Italian Sausage Links

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Servings: 100 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

  • 2 c WATER; HOT
  • 18 3/4 lb POLISH SAUSAGE FZ

Preparation

PAN: 18 BY 26-INCHES SHEET PAN TEMPERATURE: 400 F. OVEN 1. PLACE ITALIAN SAUSAGE LINKS IN SINGLE LAYERS ON 4 SHEET PANS (18 BY 26 INCH). PIERCE EACH SAUSAGE. POUR 1 CUP HOT WATER OVER SAUSAGES IN EACH PAN. COVER; BAKE IN 400F. OVEN 20 MINUTES. REMOVE COVER; BAKE 15 MINUTES LONGER OR UNTIL BROWNED. Recipe Number: L08801 SERVING SIZE: 2 SAUSAGES From the (actually used today!). Downloaded from G Internet, G Internet.


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