Peanut Butter Easter Eggs recipe
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Peanut Butter Easter Eggs

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Servings: 1 Servings
Total Time (median): tell us

Ingredients


Preparation

1. Mix together everything except the chocolate chips. 2. Shape into eggs. 3. Let dry overnight. 4. Melt Chocolate chips in a double boiler and dip shaped eggs into melted chocolate. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: Uncategorized Main Ingredient: Eggs

Tags: Candies, Butter, Eggs [edit]

Groups: [edit]

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